FALL COCKTAIL GUIDE

MAPLE HONEY CRISP MULE

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Recipe

makes one SERVING

2 oz Vodka

2 oz Honey Crisp Apple Cider

1 oz Ginger Beer

1 tsp Maple Syrup

Apple Slices & Lime Wedge (optional)

 
 
Directions

  1. Fill copper mug with ice.

  2. Pour in cider, vodka, maple and stir.

  3. Top with ginger beer.

  4. Garnish with apple slices and lime.

  5. Enjoy!

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