FALL COCKTAIL GUIDE

ROSEMARY POM GIN FIZZ

Recipe

makes one serving

2 oz Gin

1 TB Lemon Juice

1 TB Rosemary Syrup

1 oz Pomegranate Juice

2 oz Club Soda

Pomegranate Seeds & Rosemary Sprig (optional)

Directions

1. In a cocktail shaker filled with ice combine gin, pomegranate, lime juice, rosemary syrup and shake well.

2. Strain into iced highball glass.

3. Top with soda and garnish with pomegranate seeds and fresh rosemary.

4. Enjoy!

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